8 oz. Swiss cheese, shredded
8 oz. sliced ham, chopped
8 oz. can sauerkraut
1 c. mayonnaise
butter
1 loaf party rye bread
Combine cheese, ham, sauerkraut and mayonnaise. Spread butter on one side of each bread slice. Spread cheese mixture on one bread slice and top with a second slice to make sandwich. Note: Make hot party open-face appetizers by spreading small amount of cheese mixture on each bread slice and heating under broiler until bubbly.
