3 eggs
1 1/2 cups sugar
1 cup oil
2 1/2 cups flour
1/4 tsp. salt
1 tsp. baking soda
2 tsp. cinnamon
2 cups diced, peeled apples
1/2 cup coconut
1/2 cup nuts, chopped
Preheat oven to 350 degrees. Grease and flour 9 x 13-in. pan. Blend eggs, sugar, oil and vanilla in a large bowl. Mix flour, salt, soda and cinnamon together in second bowl. Toss apples, coconut and chopped nuts in a third bowl. Add flour mixture to egg mixture, alternating with apple mixture. Pour batter into prepared pan and bake for 50 minutes. Cool completely before icing.
Icing for Apple Cake
1/2 cup butter
1 cup brown sugar
6 tbsp. cream
1 box powdered sugar
In a saucepan, cook butter and brown sugar over medium heat for 3-4 minutes. Add cream and powdered sugar. Mix well and spread over apple cake.
